Eleonora blend | Intense and full-bodied

Eleonora is an intense and harmonious coffee blend, born from the balance between the sweetness and fragrance of Brazilian Arabica and the bold body of Robusta sourced from India and Vietnam. The result is a structured and persistent espresso that combines roundness and character in every cup.

Flavor profile of the Eleonora blend

Aroma: intense, full-bodied, spicy
Taste: chocolate, caramel, hazelnut

Balance between sweetness and structure

Eleonora represents the perfect balance between the aromatic elegance of Brazilian Arabica and the structural strength of Robusta carefully selected from the finest plantations in India and Vietnam. This combination creates a harmonious blend in which sweetness and intensity coexist naturally.

In the cup, it stands out for its full and consistent body, accompanied by a compact and long-lasting crema. Notes of chocolate and caramel blend seamlessly with hints of hazelnut, creating a rich and enveloping profile. A subtle spicy aroma completes the experience, adding depth and complexity.

The result is an espresso with an intense yet balanced taste, capable of delivering a satisfying experience without becoming overpowering. Its aromatic persistence lingers on the palate, making every sip full and rewarding.

Structure and lasting presence in the cup

Eleonora is designed for those who desire a coffee with a consistent body and marked aftertaste. The careful selection of origins and calibrated roasting allow the characteristics of each bean to be brought out to the full, guaranteeing consistency and consistent quality over time.

It is an exceptionally enjoyable blend, ideal for daily home use as well as professional environments seeking a rich, intense and recognizable espresso. Its strong structure and creamy texture make it suitable both for pure espresso and for milk-based preparations, where it maintains its character and aromatic identity.